NEW YORK- Master Class
Class time: 10am until 3pm.
This is a fun intimate learning experience for men and women, and ALL levels are welcome. This hands on class includes lunch along with supplies, fun and networking. Learn Tamarra’s step by step techniques for a flawless finish on both buttercream AND fondant . You will learn, stacking and filling working with REAL cakes and styrofoam. We will be making a 3 tier cake. Get help with pricing, social media marketing, and more!
The total for this class is $450.00
$200 retainer secures your seat
The second payment of $125.00 is due on or before May 1, 2023
The final Payment of $125.00 is due on or before July 29, 2023
You will be sent invoices via email from Square for your additional payments. Initial payments are non refundable and non transferable. Failure to make payments on remaining due dates will forfeit your seat.
Please bring the following with you:
-French rolling pin
-Two fondant smoothers
-2 small angled spatulas
All remaining supplies will be provided by Tamarra.